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• Croatia Express

Željezničko ugostiteljstvo d.o.o.

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About Us

Address:
Sarajevska 41, 10 000 Zagreb

Activity:
Food, accommodation, tourism and travel services.Management:
President of the Management Board, Mario Šarić, LLC

Member of the Management Board, Mirsad Hodžić, BSc

Phone: 00385 1 66 95 400
Fax: 00385 1 66 95 510
E-mail: ured.uprave@zug.hr

Locations:
Zagreb, Osijek, Split, Knin and Zadar

Accommodation Facilities:
736 beds in three hotels 

Restaurant Capacities:
860 seats in 7 restaurants

Conference Halls:
945 seats in 11 halls / capacities ranging from 20-300 persons /

Mission:

To create a profitable business through physical, technological and personnel development, aiming to satisfy the needs of our existing and potential customers, as well as our employees through the realization of all the associated rights.

Vision:

To raise the level of service using our own human, physical and financial resources, and become recognizable in the local and international markets by introducing innovative business methods.

Confidence through Quality - Success through Confidence

Recognitions and awards for successful business results:

• international recognitions
• quality recognitions and awards

Recognitions and awards for successful business results:

 
Recognitions and awards received by Anica Supić MSc, Company Director:

1. The First Croatian Kuna Award - a recognition given to the first 1% of the most successful Croatian companies; Business Research Institute; 1999, 2000, 2003.
2. The Most Successful Entrepreneur of 2006; Business Research Institute; 2006.

International recognitions and awards

1. Budapest; 1^st place in the category called Modern Cuisine; 2005, 2006; Restaurant Cars; 11 participating countries

Quality recognitions and awards

1. Slavonija Restaurant, MURSA Hotel, Osijek
   Top 100 Croatian Restaurants; Gastronaut Guide; 2005.

2. Porin Restaurant, PORIN Hotel, Zagreb
   Top 100 Croatian Restaurants; Gastronaut Guide; 2006.
   
   
3. Dora Restaurant, DORA Hotel, Zagreb, Marinka Pakalović, Main Chef
   1^st place; Fair Cup of Chefs; 2004.
   
   

4. Dora Restaurant, DORA Hotel, Zagreb, Dijana Guberac, Main Chef
   
   Gold Medal; 2005 Gold Chef in the category called Menu for Diabetics.
   
   Gold Medal; 2005 Gold Chef in the category called Meatless Main Course.